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Checking in with Marty O’Connor (MBA ’17) MBA Alumnus Positively Impacts Individuals and Communities Through Action Sports

April 26, 2019 by | Graduate & MBA

Argyros School Alumnus Marty O’Connor (MBA ’17) may have graduated from Chapman University two years ago, but in the time sense has stayed closely connected. Following graduation Marty accepted a position as VP of Business Development at DIVERTbrands, a company whose mission is to positively impact individuals and communities through “the inspirational and transformative power of

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Meet the Faculty: Dr. Cristina M. Giannantonio Professor of Human Resource Management, JBM Editor and Author

April 25, 2019 by Aulton Kohn | Argyros School News

Dr. Giannantonio is a Professor of Human Resource Management at the Argyros School of Business and Economics. Her principal areas of research include image norms, extreme leadership, and autism in the workplace. For ten years Dr. Giannantonio was co-editor of the Journal of Business and Management. From 2015-2016, she served as the president of the faculty

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Faculty Publications Recent Argyros School Faculty Publications

April 25, 2019 by | Argyros School News

The Argyros School of Business and Economics Faculty create research on topics impacting businesses big and small around the globe. These books, studies, articles and papers are consistently found in the leading business journals and publications. We are extremely proud of the contributions. We had 93 papers published or accepted in the academic year 2017

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Student Spotlight: João Pedro Vieira (MBA ’19) A Brazilian economics major/restaurateur turned MBA and digital marketer

April 24, 2019 by | Graduate & MBA

João Pedro Vieira (MBA ’19) earned both his Bachelor’s and Master’s degree in Economics from Pontifícia Universidade Católica in Brazil. While studying. he interned with Dell in Brazil and Phytobiotics Futterzusatzstoffe GmbH in Germany. After completing both degrees, João started his own business, a soccer-themed bar/restaurant called The Soccer Point. Within two years, the restaurant

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Preview Day a Success at the Leatherby Center Incoming Chapman Family Learn About our Entrepreneurship Opportunities and Reources

April 23, 2019 by | Argyros School News

Chapman University’s annual Preview Day for incoming admitted first year and transfer students and their families was Saturday, April 13. The Argyros School of Business and our Leatherby Center for Entrepreneurship and Business Ethics were open during the day to offer our guests an idea of what they could expect in their coming academic career

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Recap: Argyros School Honors Awards Ceremony 2019 The Argyros School Honors High Achieving Juniors, Seniors and Graduate Students

April 18, 2019 by | Argyros School News

The annual Argyros School Honors Award Ceremony and Banquet was held April 10, 2019. High achieving juniors, seniors and graduate students were recognized for their academic accomplishments. The Sandhu Conference Center was full with award winners, their family, and friends, plus Argyros School faculty and staff who came to celebrate and recognize this year’s award

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Student Spotlight: Angela Pena Egoavil (’20) Senior receives offers from three companies

April 3, 2019 by | Undergraduates

Congratulations to senior Business Administration major Angela Pena Egoavil, who was recently offered three positions during the Spring semester. She accepted all of them. Angela is working as a Talent Intern at AEFH Talent Agency, supporting agent Gloria Hinojosa, who represents celebrities like Danny Trejo and many others. Additionally, she is working as a Marketing

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Financial & Valuation Modeling Workshop Wall Street Prep at Chapman University

March 27, 2019 by | Argyros School News

Wall Street Prep is an accredited company that specializes in training workshops for  students and employees on financial and investment valuations through instructor-led on-campus seminars. Over the course of two weekends/four full days this spring, 40 Chapman University students attended our Wall Street Prep workshop at the Janes Center. Participants gained an in-depth view on

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