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Science on Tap Returns For The 2017-2018 Season Starting September 12th, Dean Andrew Lyon and Science on Tap returns to Provisions Market in the Orange Circle

September 1, 2017 by | News

On September 12th, Science on Tap returns for its third season. With Provisions Market again playing host for Schmid College’s science discussion series, Dean Andrew Lyon will sit down with different guests to cover a variety of different topics while sipping on craft beers and gourmet coffees. The 2017-2018 lineup will consist of seven different

Science on Tap Returns for the 2016 – 2017 Season Wearable technology, food fraud, quantum computers, and more fuel this years varied discussion topics

October 3, 2016 by | Events

After an incredibly successful 2015-2016 season for Schmid College’s Science on Tap series, we’re pleased to finally announce the upcoming slate for the 2016-2017 season! Science on Tap is an on-going series of talks that feature Chapman University faculty and Southern California experts exploring the intersection of science and culture. It has evolved to be a meeting place where students, faculty,

The Return of ChapmanU Science On Tap After a successful run of speakers in the Fall, ChapmanU Science On Tap returns to Provisions Market for three more discussions in the Spring.

January 25, 2016 by | Events

    Click here to see the current lineup of Science on Tap live events.   You walk into Provision Market in the Orange Circle and immediately you’re hit with a dozen different scents. The sweet aromas of coffee, hops, sandwiches and meat and cheese plates fill the air. And sitting attentively on stools and

Pulp and Fish Bladders: The Science of the Protein Isinglass in Our Beer No one wants pulpy beers, but do we also want to drink protein from a fish bladder?

October 2, 2015 by Steven Rogers | Events

In light of Homecoming this week, we asked Food Science students to talk about some of the wonderful treats offered at the event. Among them would be beer, and this year we’re very excited to not just have any beer but a specifically a Chapman Panther Brew, specially created for the day by Bottle Logic

ChapmanU Science on Tap Exploring the Intersections of Science and Culture

September 12, 2015 by | Events

Click here to see the current lineup of Science on Tap live events. Schmid College’s “ChapmanU Science on Tap” is a new on-going series for the college and will feature Chapman University faculty exploring the intersection of science and culture. The inaugural event took place at Provisions Market Monday, September 14, 2015 with Lia Halloran, MFA, Assistant Professor

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