{"id":1416,"date":"2013-03-12T12:30:27","date_gmt":"2013-03-12T19:30:27","guid":{"rendered":"https:\/\/blogschapman.wpenginepowered.com\/scst\/2013\/03\/12\/food-science-team-wins-college-bowl\/"},"modified":"2013-03-12T12:30:27","modified_gmt":"2013-03-12T19:30:27","slug":"food-science-team-wins-college-bowl","status":"publish","type":"post","link":"https:\/\/blogs.chapman.edu\/scst\/2013\/03\/12\/food-science-team-wins-college-bowl\/","title":{"rendered":"Food Science students defeat defending champions in regional competition"},"content":{"rendered":"

 <\/p>\n

Chapman Food Science students win the regional Institute of Food Technologists (IFT) College Bowl competition and advance.<\/h3>\n

This past weekend, Chapman University hosted the 28th Annual IFT Mountain West Food Science area meeting and College Bowl Competition.\u00a0 Six schools attended and five of them competed for a spot in the national competition.\u00a0 After a grueling double elimination quiz tournament on food science trivia, Chapman faced off against BYU in the final round to emerge victorious, becoming the 2013 Mountain West regional champions!<\/p>\n

\"fs-collegebowl-03\"<\/a>

The competition tested the students on various food science topics from food processing and engineering to culinology and molecular gastronomy.<\/figcaption><\/figure>\n

During the final round, Chapman University took an early lead. The game came down to a final microbiology question, to which Amber Hoekstra answered correctly, winning the round and the tournament.<\/p>\n

\"img_8227\"<\/a>

A little meditation and huddling up with coach and Chapman Food Science faculty Dr. Lilian Were.<\/figcaption><\/figure>\n

As winners of the Mountain West region, the team will receive $1000 to travel to the IFT Annual Meeting and Expo in Chicago in June 2013.\u00a0 There, they will compete in the national College Bowl
\ncompetition<\/a>
\nagainst winners of the other 7 areas.<\/p>\n

\"Food<\/a>

The team celebrating their victory.<\/figcaption><\/figure>\n

This win marks the 5
\nth<\/sup>
\ntime in 7 years that Chapman’s food science team has represented the region and advanced to the national competition.\u00a0 Looks like big things are in store for Chapman’s Food Science team!\u00a0 Congratulations!<\/p>\n

\"2013<\/a>

Congratulations to the 2013 Chapman College Bowl Team!<\/figcaption><\/figure>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

  Chapman Food Science students win the regional Institute of Food Technologists (IFT) College Bowl competition and advance. 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