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Event Recap: Translating Bioengineering Discovery and Innovation into Industry and Societal Impact
The Grand Challenges Initiative hosted an engaging and insightful Speaker Series event on Monday, March 16, featuring Prashanth Asuri, Ph.D., M.B.A., Chair and Professor of Bioengineering at Santa Clara University. Held in the Ideation Zone, the session brought together students and faculty interested in the intersection of bioengineering, industry collaboration, and societal impact. Dr. Asuri drew
Cassandra Maya, Ph.D. – Edible Insects as Human Food
At our 2026 GCI Postdoc Showcase, Postdoctoral Fellow Cassandra Maya presented a poster about the nutrition, quality, and consumer acceptance of alternative proteins, with a particular interest in edible insects. To learn more about her research, reach out to Dr. Maya at cmaya@chapman.edu. Abstract: My research focuses on the potential of edible insects as a sustainable alternative