Are you interested in learning more about how eating locally grown produce can reduce your
environmental impact and support the local community? Or have you been wondering if you have a green thumb, but think you don’t have space for a garden?
Come and have all your questions answered in the community garden located in Davis Quad on October 2 @ 4:30. The event will feature local restaurateur, Paul Chamberlan of Boldo Bol in Santa Ana, and Tim Frenchcampbell, HR Department Wellness Specialist, both will talk about about eating local and urban gardening.