Miso – Visiting (816)

Many of us have sat down to a Japanese meal and have been served a brothy soup named “Miso”. In this adventure, Huell visits Miyako Oriental Foods Inc, to find out how this this traditional Japanese staple is made.

Note: This episode was released across Public Broadcasting Service’s (PBS) affiliated stations in California, but not necessarily on the same day for each station. The date shown represents the earliest, approximate airdate for this episode.