Director of Food Science Anuradha Prakash, Ph.D. Receives 2020 SCIFTS Distinguished Achievement Award
Congratulations to Dr. Anuradha Prakash, who was selected as the Southern California Institute of Food Technologists Section (SCIFTS) 2020 Distinguished Achievement Awardee. SCIFTS is a local organization that has maintained a close connection with Chapman for many years. Their Distinguished Achievement Award is given to the person who has provided continuing and exemplary service to