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"To whom much is given, much is expected"

May 25, 2017 by Taylor Lee Patti | News

2017 Cheverton Trophy winner Taylor Lee Patti delivered the following speech at the 2017 Closing Convocation ceremony held the evening of Friday, May 19, 2017 on Wilson Field. I’d like to start off by thanking all of the aunts and uncles who helped raise me and all of the Chapman faculty and staff who helped

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Chapman Food Science Wins Regional College Bowl Competition!

April 19, 2017 by | Research

On Saturday, April 8th, Chapman’s College Bowl team took home the title of Pacific Southwest College Bowl Champion at the regional Institute of Food Technologists Student Association (IFTSA) Pacific Southwest area meeting hosted by Cal Poly Pomona. Four schools (Chapman University, Cal Poly Pomona, Cal Poly San Luis Obispo, and Cal State Long Beach) competed

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Environmental Science & Policy Students Lobby in Washington D.C.

January 30, 2017 by | News

What better way to get hands-on policy experience than to go to our nation’s capital and lobby members of Congress for a proposed carbon fee and dividend legislation! Thanks to Student Government Association funding, Citizens’ Climate Lobby , and support from Schmid College faculty and staff, five Chapman students were able to go to Washington

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Simple Science: "Burning" Money through Chemistry!

January 10, 2017 by | Student Focus

Did you know that Chapman recently broke ground on its most innovative building to date? The 140,000 square-foot Center for Science and Technology is the manifestation of Chapman’s ongoing commitment to scientific advancement and discovery. Get your future Panthers in the scientific spirit with this engaging and silly experiment, recommended by Chapman’s own Dr. Jerry LaRue, head

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Detection of the Hepatitis A Virus

December 8, 2016 by | Student Author

Hepatitis A is one of the five hepatitis viruses that infect the liver. These viruses are a major health problem since it can affect millions of people around the world. Although there is a vaccine that prevents the virus, transmission is still possible especially in countries without access to the vaccine. Out of the five

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Renewable plastic made from Mother Nature

December 2, 2016 by | Student Author

Plastic Pollution Currently, the average American throws away approximately 185 pounds of plastic every year…that is enough to circle the earth four times. Keep in mind that the circumference of the earth is 24,901 miles- yikes! Plastic constitutes approximately 90% off all the trash floating on the ocean’s surface, which can kill marine mammals.

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The Rapid Pulse of Pulses

November 30, 2016 by | Student Author

2016 has been quite the year for pulses in the food and dietary supplement industry. The UN General Assembly declared 2016 the International Year of the Pulse and since then, the industry has gone nuts (1). Companies and startups have innovated pulses into snacks, chips, cereals, pastas, and many other forms of common foods (Banza Pasta,

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How to have a local Holiday Meal?

November 17, 2016 by | Student Author

The big holiday season is just around the corner, and we all should be planning how we are going to prepare all the big meals. If you want to try something different for Christmas or New Year’s Eve, maybe having a local holiday meal might be a good idea. But, what is a local holiday

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