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How a Conference in Chicago Changed my Understanding of Healthcare Natalie Paterson '20 shares her experience at the Improve Care Now Community Conference

December 2, 2019 by Natalie Paterson | Student Author

My name is Natalie Paterson, and I am a senior biochemist and nutrition minor on track to complete the 4 + 1 B.S. Biochemistry and Molecular Biology/M.S. Food Science integrated degree program by May 2021. Specifically, the integrated program is in direct alignment with my aspiration to use food as medicine. Thus far, pursuing my

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How to Study Abroad in the Sciences

November 18, 2019 by Monroe Roush | Student Author

This week is International Education Week, a time to learn about the different ways students can study abroad and expand their cultural awareness. Chapman’s Center for Global Education (CGE) offers a myriad of opportunities that range from single travel courses to full semesters (or years!) abroad. For our science students, studying abroad can seem like

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HOW MUCH DO YOU KNOW ABOUT YOUR FOOD? Chapman wins Regional College Bowl Competition!

June 10, 2019 by Maria Khalil | News

At the 2019 Pacific Southwest Area Meeting, Chapman took first place in a food science-based trivia competition: COLLEGE BOWL. In partnership with the Institute of Food Technologists Student Association, a team of Chapman food science students joined forces to plan and implement the 2019 Pacific Southwest Area Meeting/College Bowl Competition. The team was comprised of

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Inside the GCI Makerspace Student assistant Amy Lam '19 shares how a chemistry lab transformed into a makerspace

April 15, 2019 by Amy Lam | Student Author

At the end of the Fall semester, I was offered a position as an assistant in the Grand Challenges Initiative (GCI) Makerspace. It was very rewarding to help the program transform an old organic chemistry lab into a creative space for students to explore interdisciplinary solutions with sophisticated equipment. The new Makerspace includes everything from

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Students Travel To D.C. For Citizens’ Climate Congressional Education Day Chapman Students take a trip to Washington to maintain the proverbial torch to build the political will for a more sustainable future

December 1, 2017 by Kelvin Hoppel | Student Author

Over 500 volunteers travelled to the nation’s capital a few weeks ago to learn how to become active members in a democracy from one of the most prominent grassroots environmental organizations in the nation: The Citizens’ Climate Lobby/Citizens’ Climate Education (CCL/CCE). Thanks to SGA funding, CCL, and support from a multitude of Chapman University faculty

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Research: Just Do It Biological sciences senior Jessica Rush’s advice after presenting her climate change research this summer in Puerto Rico

July 10, 2017 by | Research

I’m a rising senior double majoring in Biological Sciences and Spanish. Most importantly, I have been a “Swamp Monster” since spring semester of my sophomore year. Being a Swamp Monster means I, along with other undergraduates, work alongside Chapman faculty Dr. Jason Keller and Dr. Cassandra Medvedeff Zalman conducting research in wetland ecology.  It also

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“To whom much is given, much is expected” Triple Physics, Math and Spanish Major Taylor Lee Patti's Cheverton Speech from 2017 Closing Convocation

May 25, 2017 by Taylor Lee Patti | News

2017 Cheverton Trophy winner Taylor Lee Patti delivered the following speech at the 2017 Closing Convocation ceremony held the evening of Friday, May 19, 2017 on Wilson Field. I’d like to start off by thanking all of the aunts and uncles who helped raise me and all of the Chapman faculty and staff who helped

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Chapman Food Science Wins Regional College Bowl Competition! Next stop: Las Vegas for nationals

April 19, 2017 by | Research

On Saturday, April 8th, Chapman’s College Bowl team took home the title of Pacific Southwest College Bowl Champion at the regional Institute of Food Technologists Student Association (IFTSA) Pacific Southwest area meeting hosted by Cal Poly Pomona. Four schools (Chapman University, Cal Poly Pomona, Cal Poly San Luis Obispo, and Cal State Long Beach) competed

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Environmental Science & Policy Students Lobby in Washington D.C.

January 30, 2017 by | News

What better way to get hands-on policy experience than to go to our nation’s capital and lobby members of Congress for a proposed carbon fee and dividend legislation! Thanks to Student Government Association funding, Citizens’ Climate Lobby , and support from Schmid College faculty and staff, five Chapman students were able to go to Washington

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