Spaghetti & Meatballs The invention of Italian-American Cuisine

April 5, 2016

The Musco Chair in
Italian Studies presents
, Spaghetti & Meatballs – The invention of Italian-American Cuisine on Thursday, April 14 at 7:30 p.m. in Argyros Forum, Room 209A with Zachary Nowak from Harvard University.

Does food provide a barometer to assess the integration of Italian-American immigrants to the United States? This talk focuses on the institutions and events that shaped Italian-American cusine.