Presidential Scholar Sabrina Davis ’12, a graphic design student who created a colorful nutrition labeling program to help students make smart food choices, has been awarded a Fulbright English Teaching Assistantship.

Davis, who graduates this spring with a major in graphic design and a minor in food science, will use the scholarship to study and work in Madrid, Spain, where she looks forward to refining her Spanish and immersing herself in European culture and cuisine.

“I want to study the culture where Spanish originated,” Davis says.

And she looks forward to more experiences similar to a wine and food pairing class she took during a study tour of Italy last summer. Davis says she hopes to eventually combine her design and food science skills to create her own restaurant and a line of food classes and cookbooks.

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